On this page you'll find articles, events and places tagged as: Eat.
17 Jul 2008
Gregg’s Scotch Pie Gregg’s, various outlets, Scotland wide 70p We couldn’t do a meat pie test without saying ‘aye’ tae a pie – a traditional Scottish mutton pie, that is. The hot water crust pastry is crunchier and more robust than the flakier…
Shervene Shahbazkhani recently won the Scottish heats of the 42 Below Cocktail World Cup in Edinburgh with her innovative cocktail, ‘Bring the Beat Back’. She describes how she made it; ‘I tend to follow what my instincts tell me to make. Most cocktails…
Food and Drink editor Donald Reid surveys what’s new in the eating out scene around Edinburgh as the Festival frenzy looms
MAKING USE OF the narrow first-floor space above Brel on Ashton Lane, Serge is a new wine bar serving a menu of snacks and small food, with the extensive beer list and main menu from Brel also available. Chilled tunes and regular tastings feature. Book…
Olive Branch Bistro 44-46 George IV Bridge, 0131 226 4155, www.theolivebranchscotland.co.uk This intriguing site has hosted pioneering modern Scottish restaurant Dial as well as Marque Central scion Herbe Bistro. The dining space is one below…
2-for-1 offers at over 100 restaurants in Glasgow, Edinburgh and beyond…
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