Restaurants, Takeaway & home delivery, Wi-Fi, "edinburgh"

Rivage may seem an understated presence from the outside, but there’s nothing low-key about the restaurant’s menu or the kitchen’s execution of it. Husband and wife team Ryad Meeajane and Catherine Thomson look after the kitchen and front of house…

Friendly and speedy service, and a lunch menu deal of two courses for £7 (three for £10) make Kurdish and Middle Eastern Nawroz a popular choice among the student population, who pop in for a hearty kebab or shawarma after lectures. It’s spacious and…

A perennial player in the mix of Edinburgh's top Thai restaurants, Dusit proves that consistency needn’t be dull, dishing up the same brand of polished, Thai fine dining in the heart of city for over a decade. Nestled on Thistle Street away from the…

Lying just far enough outside the city centre to be considered off the beaten track, Causewayside is never the less blessed with some decent dining options, of which Celadon is one of the best. The atmosphere is casual but homely thanks to some rustic…

Proud to call itself Edinburgh’s first Lebanese restaurant, Beirut offers some of the best-value lunch deals in town. Its keen pricing and reasonable BYOB charges make it an attractive option for anyone looking for interesting food without breaking open…

Origano is a bijou alternative to the modern, mass-production Italian restaurant. Although styled as a New York trattoria, the cosy dining room would not be out of place in Greenwich Village or Sienna. Stripped wooden floors and ceilings, simple…

In a new home or a restaurant, basements have a reputation for being filled with flotsam and jetsam, with just the occasional gem showing up how a well an underground space can be used – Ruan Siam is one such space. While intimate, fairy-lit nooks will…

Tucked away on a lane off Rose Street, Turkish Kitchen is unassuming but full of heart. A garlic and herb aroma fills the air and whets the appetite – an appetite that’s much needed for the more than generous portions. Start with a selection of mezze…

Husband and wife team Colin and Irene Chiu run this friendly neighbourhood restaurant perched just off the main road through Meadowbank. Named after an emperor’s summer palace, Xanadu’s own decor is simple and functional with Chinese scenes on the pale…

Since opening in 2007 this neighbourhood Indian in the centre of Dalkeith has established quite a reputation. Fail to make a reservation for the bargain Sunday buffet and you may find yourself in a queue on the pavement. On the other side of the door…

The Old Town of Edinburgh has a plethora of interesting wee spaces, and the city has a wonderful Italian heritage. Put the two together? Tiny Caffe Espresso on the Mound, with two generations of the Vessella family, a stream of regulars and a knot of…

Having first opened its doors in 1956, the Edinburgh Rendezvous is among the oldest Chinese restaurants in Scotland. In the past couple of years the second-floor space has undergone a makeover, with red drapes hanging from the ceiling that add a…

In the same family hands for over 30 years, Dalry Road’s Verandah Tandoori continues to serve its loyal clientele with well-prepared Bangladeshi and Indian cuisine. Overseen by images of celebrity diners from decades past, Manager Foisol Choudhury and…

Sandwiched as it is between two of the capital’s foremost arts venues, the Usher Hall and the Lyceum Theatre, this smallish concern will never lack for footfall. Pleasant and unobtrusive staff, gold-accented décor and soft lighting on small tables…

Lancers Brasserie continues to bring Bengali-inspired North Indian cuisine to its long-established Stockbridge setting. Split across two ground floor rooms and a separate basement area for private dining, the décor is crisp and contemporary with…

This West End institution, which celebrates its 25th anniversary in 2012, is where the old Raj meets modern day Edinburgh. Funky screen prints on the wall look down on crisp linen tablecloths and waiters in military-style uniforms serve classic Indian…

Despite its tiny size, revolutionary soup cafe Union of Genius is a big presence on Edinburgh's food scene. Their fast-food approach to soups is perfectly customer friendly, with a choice of six daily concoctions (for example a traditional cream of leek…

Head chef and owner Vishant Das blends together his Indian influences and seafood restaurant experience in this restaurant-bar in the heart of Leith. Extensive à la carte and tapas offerings capture vegetarian specials, biryani, tandoori kebab and…

The original Edinburgh posh chippie, opened by a partner in the famed Anstruther Fish Bar, the Tailend coined a format that is gathering pace across the country. Don’t expect silver cutlery and napkin-flicking – the takeaway box of haddock, chips and…