Restaurants, Scottish within 5 miles of Edinburgh

Generous platefuls, unfussy service and a cheery neighbourhood vibe make this bistro a pleasant choice to while away a weeknight, and the large street-level windows and hurried comings and goings of the area’s students and young professionals provide…

Would the dour notables from Edinburgh’s distant past gazing down in monochrome print from the walls of this cosy bistro approve of the current goings-on here? They would certainly recognise the ingredients: salmon and haggis, pigeon and venison, all…

Iggy Campos pioneered Spanish fine dining in Edinburgh with the eponymous Iggs back in 1989, and though its heyday may have come and gone, it remains a stalwart on Jeffrey Street. That’s not to say Iggs is stuck in the past: a 2012 visit from Channel…

Run by two talented chefs with impressive restaurant experience between them (including The Atrium, The Kitchin, The Outsider, Café St Honore and Falko), Gardener’s Cottage is a relatively new addition to Edinburgh dining. Be transported out of the city…

Edinburghers have gathered in the rather impressive Regency-style ‘convening rooms’ at 29 Waterloo Place since the early 19th century. These days, the high-ceilinged, cupola-lit main room attracts diners looking for the Howies brand of Scottish dining…

Situated in the heart of the city, the Parliament House Hotel is the perfect place to explore cosmopolitan Edinburgh. In just a few minutes, you can walk to the world famous Princes Street, and the main business community, shopping and entertainment…

Elliot's combines the traditional listed features of this magnificent historic building with contemporary design. The dining room has a great sense of style with an ornate corniced ceiling, original fireplaces and expansive Georgian windows flooding the…

Hewat’s is truly a family-run operation, and diners have been greeted with a warm welcome from husband and wife team Richard and Margaret Hewat for the past eight years. The décor is full of opulent reds and rich fabrics, creating a grand interior that…

As a young chef you could beaver away in a crowded kitchen being bossed around by someone else, hoping you’ll make it big one day. Or you could just boldly open your own restaurant and strike out alone in the heart of tourist Edinburgh. Which is what…

The self-proclaimed oldest gastro pub in Edinburgh is due for a refurbishment in 2011 that will hopefully see the currently rather bland décor raised to the same standard as the really rather good food. The menu mixes pub grub staples with some more…

From the moment you enter Number One there is little doubt that every aspect of this operation is a very classy affair. The surroundings are stylish and the welcome is warm. This is exactly what you would expect from Michelin-starred fine dining, from…

After launching in 2012, Steak has settled into its stride, delivering its red meat extravaganza to an enthusiastic audience. It’s all here: a trio of breeds, all Scottish, served on or off the bone, in (standard) 200g all the way up to (Man vs Food…

With a name like Angels with Bagpipes and a location opposite St Giles Cathedral on the Royal Mile, this restaurant is a tourist magnet. The upstairs area is compact with a pretty Edinburgh street view – but fear not, there is extra room on the lower…

Hotel Indigo is the latest Edinburgh addition to the IHG global brand that owns the Holiday Inn and Crowne Plaza hotel chains. Turquoise Thistle is part of their new direction to place individual restaurants in boutique hotels and allow each chef to…

The Royal Scotsman is the Caledonian branch of the Orient Express, and promises the luxury (and price tag) that name is famed for. Journeys range from two to seven nights, chugging from Edinburgh across the whole country, or looping down for a ‘Grand…