Restaurants, Round the world

Pivo Pivo is a cutting edge live music venue in the heart of Glasgow, home to both emerging and established home-grown talent as well as touring acts from further afield. Live music shakes the walls seven nights a week, all genres catered for and…

With striking views of Green Park, Fakhreldine restaurant has a stylish lounge and bar and offers authentic Lebanese cuisine in exquisite surroundings. With a warm, inviting ambience, this sophisticated restaurant has a lounge with a décor of…

On the fourth floor of the historic Fortnum & Mason on Piccadilly, traditional British food is served using the best seasonal British ingredients in St. James's Restaurant. Formal luncheons and afternoon tea are served in the relaxed and elegant…

Ideal for shoppers with their eyes on the time, The Gallery Restaurant at Fortnum & Mason is a simple, yet modern, refectory-style extension of the wonderful food offers available in the store. The seasonal menus are created to complement the…

Up above the bustle of Piccadilly in the beautiful Le Méridien Piccadilly Hotel, the Terrace is a stunning, light and airy restaurant with a spectacular glass atrium and sleek stone pillars. Cuisine is traditional with a contemporary interpretation…

A stylish lounge bar, Zest Bar and Restaurant serves brasserie-style dishes in an elegant hotel setting. Set in beautiful grounds, there are picturesque views. Found in the magnificent Marriot Hollins Hall Marriott Hotel, Zest Restaurant has a…

Circus has a relaxed, hangout vibe with original art hanging on whitewashed walls, chunky wooden furniture and colourful Turkish lamps. Food serving hours run from breakfast right the way through to dinner, making this a popular place with folk staying…

Despite being festooned with an abundance of fairy lights and flickering candles and boasting a burnished golden ceiling, the dining room of this converted church has an intimate, relaxed feel. Chef Jonathon Macfarlane (formerly Ubiquitous Chip) is a…

When it comes to knowing what students want, you’ve got to hand it to Ketchup. Set on the ground floor of a block of Ashton Lane venues, the American feel may not quite fit the cobbled lane, but inside, large booths and benches are crammed full of teens…

Not far from Haymarket’s busy hub, Morrison Street’s Papoli is a little ray of sunshine. While still retaining its roots in Italian cuisine, in August 2012 it welcomed new management and a slowly evolving shift in emphasis towards a more rounded…

Despite its celebratory name, the décor and atmosphere at Viva Brazil are quite restrained – perhaps a reaction against the excessive ‘carnival’ vibe that some Americas restaurants reach for. Here, it’s all about the meat. For this is a churrascaria, a…

This new Persian and Middle Eastern venture sits with an Indian curry house to its left and an Egyptian restaurant to the right – which sort of makes sense in world terms. It's nothing fancy inside – clean, crisp lines and tables hugging the walls on…

Brel has been a trusted sport on Glasgow's most famous cobbled lane for as long as most West Enders can remember. Lately it’s moved with the times with a more flexible menu, away from the bistro market and towards being an upmarket bar. There is still a…

The happy bustle of the well-fed diners clustered into El Quijote’s snug interior tells you all you need to know about this unassuming Tollcross tapas bar. Spaniards Maria Giminez and head chef Oscar Mateos show off a different side to Spanish cuisine…

It would be easy to wander past the narrow St Mary’s Street frontage of Empires. However, an inquisitive peer inside reveals a compact dark-wood interior that comes to life when illuminated by candles and coloured lanterns. A handful of ground-level…

Hardened patriots might lament this venerable old boozer’s transformation from dingy haven to high-end Swedish ϋber-pub, but only the most misanthropic skinflint can really resent its success. Indeed, JP’s has an uncanny knack of catering to wildly…

Leith’s Mongolian outpost welcomes a new owner with ambitions to add a little more polish to proceedings. Man v Food fans shouldn’t worry, however, as the all-you-can-eat barbecue feast remains centre stage and safari park exotic meats are still very…

Food is often an expression of culture and Glasgow’s only Afghan eatery is a fine example of this. Combining almost familiar Pakistani flavours with the richness of Persian influences, it’s certainly a crossroads of culinary routes. Though somewhat…

With sea-blue walls, a giant photograph of Santorini and a heady garlic aroma, you could almost forget that you’re in chilly Tollcross. It’s certainly worth getting into the holiday vibe for an evening at Edinburgh’s only Greek restaurant, where a mix…

A new opening in 2012 in the less fashionable culinary end of town, Riverlife brings to the Edinburgh market its singular blend of French and Caribbean cooking. Inspired by the upbringing of lead chef Mario Caneval on the island of Guadeloupe and a…

Set on the romantic Ayrshire coast, Annfield House Hotel is a handsome and secluded hotel on the outskirts of the historic town of Irvine. The intimate elegance of the dining room offers a romantic setting for the restaurant's international menu of…