Restaurants, Online booking, Child friendly, Wi-Fi within 5 miles of Edinburgh

The lavish interior of Cafe Andaluz, tiled within an inch of its life and hung with myriad Moorish lanterns, simply screams ‘Spanish’, so oddities like soy and chilli prawns or confit duck stand out for the wrong reasons. But according to Cafe Andaluz…

Hidden away in an unprepossessing area of Musselburgh is the impressively restored collection of Victorian buildings at Eskmills. The Birdcage is housed in an Egyptian-style administrative building for what was once a cotton and rope manufacturer. At…

Chop Chop in Leith was built on the reputation of the original outlet in Haymarket. Opened in 2010, it shares an identical menu to its sister restaurant, but the aim here seems to be to provide a more laidback and sophisticated atmosphere than the buzz…

From the moment you pass through the chic bar en route to the restaurant upstairs, your senses will be assailed by a riot of colour, rich flavours and music shared with the rest of the building. Seats covered in fabrics from the Missoni fashion house…

Jewel & Esk College's the Club offers a variety of recreational facilities, open to the general public, which provide students with an opportunity for real-life work experience. EH15 Restaurant & Bar is the hospitality arm of this set-up and…

There's a tranquil feel to the Gateway Restaurant located upstairs in the John Hope Gateway Centre, a biodiversity and information centre in Edinburgh's Royal Botanic Gardens. Set in a long, bright room, the lovely interior features leaf-green ceilings…

If you were ever in any doubt that this is a Scottish bar, a warm greeting from a rugged gent in a rugby-style shirt awaits. Surroundings are of a distinctly rustic and wooden nature while a piano sits desperately wanting to be played, all of which…

Rising above the noise and activity of the Grassmarket, Heights, true to its name, takes advantage of one of the best castle views in Edinburgh. Located at the top of the Apex International Hotel, and supported by its business traveller clientele, this…

Kyloe (meaning ‘cattle’) is looking to fill a niche in the Edinburgh restaurant scene, and that niche is meat, meat, meat. Cows are everywhere – the statue outside, the paintings on the wall, the cowhide furniture and the board that displays all the raw…

Lancers Brasserie continues to bring Bengali-inspired North Indian cuisine to its long-established Stockbridge setting. Split across two ground floor rooms and a separate basement area for private dining, the décor is crisp and contemporary with…

Metro Brasserie fills the barn-like ground and basement floors of the Apex City Hotel in buzzing Grassmarket. Ground-floor diners eat at small window tables with views of the castle, while the basement level seems reserved for larger hen or birthday…

After launching in 2012, Steak has settled into its stride, delivering its red meat extravaganza to an enthusiastic audience. It’s all here: a trio of breeds, all Scottish, served on or off the bone, in (standard) 200g all the way up to (Man vs Food…

Although there is a corporate feel to Strada’s clean lines and functional décor, the spectacular view of Edinburgh Castle from its outdoor tables is surely a one-off. And when it comes to the food, quality is a notch above the standard fare served up by…

If you are a lover of both wine and jazz, then Whighams has pretty much got it covered. Their Sunday-night jams and monthly wine-tasting events are in with the West End bricks, occasions suitably enhanced by the bar’s candlelit cellar atmosphere. The…