Restaurants, Indian, Budget, Child friendly within 5 miles of Edinburgh

Rivage may seem an understated presence from the outside, but there’s nothing low-key about the restaurant’s menu or the kitchen’s execution of it. Husband and wife team Ryad Meeajane and Catherine Thomson look after the kitchen and front of house…

When you head to Tanjore, and it’s heartily recommended you do, there are two reasons to bring an appetite. First, this is where to sample the finest Southern Indian cuisine in Edinburgh. Second, you’ll be tempted to order everything on the enticing…

Quite who is the Mosque Kitchen, who is the Original Mosque Kitchen and who is the original Original Mosque Kitchen is very much up for debate – just ask one of the staff here. However, regardless of who is more authentic, the two venues share a similar…

Ideally placed to capitalise on the pre-theatre crowd spilling over the road from the Festival Theatre, Suruchi has carved a niche for itself that has quite cheerily survived the recent change of ownership. The light and airy upstairs room is brightly…

Tucked away in the corner of St. Patrick’s Square, Ann Purna offers a wide range of vegetarian cuisine inspired by the state of Gujarat on India's west coast. Popular mixed veg bhajias and pakora starters mix with Indian street snacks such as kachori…

Expectations need to be reset before visiting Punjab’n de Rasoi as it’s a tad different from your typical Indian restaurant. Established in 2010 as a means to empower Sikh women, this community-run café at the bottom of Leith Walk serves traditional…

Having navigated the vertiginous steps, the rich red walls, exposed brickwork, warm wooden floors and even warmer greeting of the Spice Pavilion await. Cristina Khan greets each guest by name, and does everything in her power to ensure that you will…

Situated in Portobello, Bonoful has successfully built a reputation among regulars, and as word spreads is attracting custom from further afield. With a pristine modern minimalist interior, the menu specialises in Bangladeshi food but also includes…

Lancers Brasserie continues to bring Bengali-inspired North Indian cuisine to its long-established Stockbridge setting. Split across two ground floor rooms and a separate basement area for private dining, the décor is crisp and contemporary with…

Edinburgh has grown used to the sight of old police boxes being used to sell coffee – but being used to sell curry? It’s a testament to both the culinary and organisational skills of proprietor Nutan Bala that she’s able to produce such enjoyable fare…

Convenience food doesn’t usually equate to quality food, but for any hungry rail commuters looking for a sophisticated restaurant experience, Ignite’s location so close to Haymarket station bucks that trend. The interior reflects the menu’s willingness…

In the same family hands for over 30 years, Dalry Road’s Verandah Tandoori continues to serve its loyal clientele with well-prepared Bangladeshi and Indian cuisine. Overseen by images of celebrity diners from decades past, Manager Foisol Choudhury and…

To say there’s a nautical air to Britannia Spice is an understatement. Sails and brass fittings adorn the walls and the waiters – sorry ‘crew’ – are decked out in white uniforms with braided epaulettes. The feeling is one of luxury, rather than…