Restaurants, Indian, Budget

Something of a Glasgow stalwart, the Edinburgh branch of Mother India’s Cafe opened in 2008 and has replicated the popularity of its western sibling. Serving up Indian food in tapas-sized portions ensures the restaurant maintains a buzzing social feel…

Debates over its actual ‘Originality’ still rage, with the (unconnected) Mosque Kitchen over the road claiming copyright, but the Original Mosque Kitchen remains a popular spot, still resolutely lo-fi, ladling curries from school dinner drums on to…

A dimly lit café that manages to be unfussy and quirky at the same time, the New Pakistani Café sells tasty food in generous portions. Though predominantly a takeaway, there is plenty of seating and atmosphere to make dining in an enjoyable experience.

After two decades of serving loyal Scotstoun locals, Neelim must be doing something right. Couples and families flock here, whether it be for a sit-down dinner or some takeaway dishes to enjoy at home, and it can fill up even on week nights. The menu…

Expectations need to be reset before visiting Punjab’n de Rasoi as it’s a tad different from your typical Indian restaurant. Established in 2010 as a means to empower Sikh women, this community-run café at the bottom of Leith Walk serves traditional…

Rivage may seem an understated presence from the outside, but there’s nothing low-key about the restaurant’s menu or the kitchen’s execution of it. Husband and wife team Ryad Meeajane and Catherine Thomson look after the kitchen and front of house…

Quite who is the Mosque Kitchen, who is the Original Mosque Kitchen and who is the original Original Mosque Kitchen is very much up for debate – just ask one of the staff here. However, regardless of who is more authentic, the two venues share a similar…

Mother India's original restaurant, opened in 1990, has a reputation that keeps the place filled most days. This Glasgow favourite has played a major part in pushing the boundaries of Indian cuisine in the city in those intervening years. It has…

Having navigated the vertiginous steps, the rich red walls, exposed brickwork, warm wooden floors and even warmer greeting of the Spice Pavilion await. Cristina Khan greets each guest by name, and does everything in her power to ensure that you will…

When you head to Tanjore, and it’s heartily recommended you do, there are two reasons to bring an appetite. First, this is where to sample the finest Southern Indian cuisine in Edinburgh. Second, you’ll be tempted to order everything on the enticing…

You’ve got to trust the food will speak over and above any impressions a style-free, humble interior may give. And trust you do, as seating and feeding hungry customers is a priority from a diner that began as and still is a takeaway. Having grown in…

When restaurant entrepreneur Tony Hussain took over the long-established Café India in 2011, he kicked it up a few notches from typical Glasgow curryhouse to a classier joint, with a makeover to match. There are still aspects of the former – like the…

It takes confidence to add fixed specials that are creatively different every day. But it works…. to try a MIC fish biryani then you have to get down there on a Friday and one Friday, that’s exactly what you might do. With the ability to turn tables…

Enticing smells waft from city centre newcomer Rishi’s Indian Aroma. Present in Aberdeen for the past four years, the Glasgow branch launched in January 2013 following a hunt for the right premises – and an Edinburgh restaurant is in the pipeline for…

A familiar spot in suburban Battlefield, Alishan Tandoori has been delighting locals for over 25 years. After passing between two huge fish tanks that keep takeaway customers largely out of view of the small dining space, diners can flick through pages…

The small deli nestling next to Mother India's Cafe might seem an afterthought – but it's certainly not, for the refreshingly different intimate restaurant sharing space with the takeaway counter offers excellent quality authentic Indian food which…

Previously a branch of Mother India Monir's three Wee curryhouses, the renamed, revamped Glasgow Curry Shop is a haven for casual dining within the hustle and bustle of Ashton Lane. Celebrating the entrepreneurs who positioned curryhouses as an…

After their introduction over a year ago it appears Akbars, the chain originating from Bradford has comfortably befriended welcoming Glasgow. A smooth, slick and confident professionalism radiates – not only from the smartly dressed management and…

Head chef and owner Vishant Das blends together his Indian influences and seafood restaurant experience in this restaurant-bar in the heart of Leith. Extensive à la carte and tapas offerings capture vegetarian specials, biryani, tandoori kebab and…

This firm Southside favourite is more of a dressed-up canteen than a restaurant. There is a relaxed atmosphere in this brightly lit, booze-free diner. It offers authentic ‘desi’ style cooking and a selection meats from the feature charcoal grill.