Experience rustic, family style cooking at award-winning French restaurant La Garrigue. Sample the tastes of Languedoc at one of the most authentic restaurants in Edinburgh (Hitlisted in The List Eating & Drinking Guide 2012) or visit our fantastic little bistro in Leith.
Restaurants, Hitlisted and Late dining
- Stereo
A great vegan themed bar in a Mackintosh-designed building - Jasmine Chinese Restaurant
Jasmine offers fantastic Cantonese dishes- open late all week - Mother India's Café
Our ‘twist on tapas’ has rapidly become a firm favourite with both locals and visitors to Scotland’s Capital - Ubiquitous Chip
Traditional Scottish food complemented by a good wine list
Monteiths
57–61 High Street,
Edinburgh,
EH1 1SR
Monteiths’ discreet menu board at the head of one of the Royal Mile’s darker closes is easily missed. But don’t, because this subterranean bar and restaurant’s low-key Scottish style is a welcome antidote to the energetic tartanry to be found nearby.
Jasmine Chinese Restaurant
32–34 Grindlay Street,
Edinburgh,
EH3 9AP
Located opposite the Lyceum, Jasmine entices prospective customers with a selection of fresh fish dishes listed on a blackboard outside, reflecting their more seafood-oriented approach to Chinese cooking. Inside, tables are quite close together, but…
Mother India's Café
3–5 Infirmary Street,
Edinburgh,
EH1 1LT
The Edinburgh outpost of this Glasgow favourite has gained and retained its popularity through its trademark style of eating Indian food in tapas-sized portions. This way, a wider range of dishes can be tried even if not with a large group, and the menu…
Kampung Ali Malaysian Delight
97–101 Fountainbridge,
Edinburgh,
EH3 9QG
Kampung Ali is larger and brighter than the Lee family’s Clerk Street original Kampong Ah Lee. A huge Kuala Lumpur skyline dominates the airy dining room, contrasting rather oddly with a ceiling of Roman frescos remaining from the previous occupant.
Rivage
126–130 Easter Road,
Edinburgh,
EH7 5RJ
Owner and head chef Ryad Meeajane oversees this stylish Easter Road restaurant from behind the open tandoor oven counter while wife and co-owner Catherine runs an efficient and informative front of house. Attention to detail stretches from preparation…
Stravaigin
28–30 Gibson Street,
Glasgow,
G12 8NX
As this place pops up in most Glasgow guides, many a nationality can be found rubbing shoulders with die-hard regulars enjoying interesting Scottish produce given an international twist. Stravaigin’s well-known branding is ‘think local, eat global’. The…
Stereo
20-28 Renfield Lane,
Glasgow,
G2 5AR
Although it’s hard to catch the full vista from the narrow lane, Stereo is housed in a superb Charles Rennie Mackintosh-designed building, all exterior white tiles and square windows with double doors opening into a leisurely eating and drinking space…
Masala Twist
192–194 Byres Road,
Glasgow,
G12 8SN
A relative newcomer to Glasgow’s curry scene, Masala Twist certainly manages to hold its own, pulling some surprising punches. The staff instantly make you feel welcome, in a genuine, honest, and natural manner. Split over two small floors, the…
Mezbaan South Indian Restaurant
14/14a Brougham Street,
Edinburgh,
EH3 9JH
It’s rare in Edinburgh to find Indian restaurants with regional specificity, so Mezbaan is welcome in introducing flavours from the country’s south, especially since it has one of Britain’s best South Asian chefs at the helm. Coconut is a prominent…
The Ship on the Shore
24–26 The Shore,
Edinburgh,
EH6 6QN
A popular fixture on the Leith scene for nearly a quarter of a century, the Ship on the Shore can genuinely be said to offer something for everyone – as long as you’re not averse to fresh, beautifully prepared fish and seafood. Opening its doors with…
The Spice Pavilion
3a1 Dundas Street,
Edinburgh,
EH3 6QG
What do you get if you cross Italian hospitality and Indian inventiveness in the kitchen? Husband and wife team, Parwaiz and Cristina Khan have done just that and come up with a superb neighbourhood restaurant. With the exception of tandoori dishes…
Wing Sing Inn
147–149 Dundee Street,
Edinburgh,
EH11 1BP
Wing Sing Inn is the kind of inconspicuous place you could pass a hundred times and never consider going into, which would be a real shame. Despite its plain décor, overly bright lights and lack of music, there’s an air of conviviality and adventure…
La Brava
679a Clarkston Road,
Glasgow,
G44 3SE
La Brava has been serving Southsiders for a couple of years, and the fact it's always busy is testament to chef's use of the finest and freshest ingredients, as well as to an exceptionally friendly welcome. Owners Aris and Rico have managed to create…
Cafe Salma
523 Sauchiehall Street,
Glasgow,
G3 7PQ
It’s easy to see why this Charing Cross venue remains a firm favourite with locals and beyond. Initially there’s the warm welcome from the owner, Hassan Melloul, who greets everyone like an old friend. Then the rich décor of burned orange and red…
China Blue
96 Renfield Street,
Glasgow,
G2 1NH
The darkened staircase leading to China Blue gives the impression of an out-dated karaoke bar, yet the authentic food is anything but a parody. The menu is separated into an opening section of familiar Westernised dishes and traditional Chinese dishes…
Under the Stairs
3a Merchant Street,
Edinburgh,
EH1 2QD
While many basement bars are decidedly gloomy, this bastion of Bohemia succeeds in making its underground nature a strength – this is the sort of subterranean den where you can imagine avant-garde theatre being scripted by the hipsters who grace its…
Café Cossachok
Trongate 103, 10 King Street,
Glasgow,
G1 5QP
It may sound like a cliché, but there is quite literally nowhere like Café Cossachok, the ‘first and only authentic Russian Restaurant’ in Scotland. Despite having opened in 1998, on entering there is still the feeling of discovering a rare…
The Dhabba
44 Candleriggs,
Glasgow,
G1 1LE
From huge prints illustrating Indian life, to the scents drifting from the kitchen, the Dhabba experience begins the moment you walk into the spacious, relaxed setting. The modern North Indian specialist has enjoyed a decade of success in the heart of…
The Greek Golden Kebab
34 Sinclair Drive,
Glasgow,
G42 9QE
‘Other restaurants want money, we want to please the people,’ Mrs Kyriacou proudly declares from the tiny kitchen at the back of delightfully over-decorated restaurant. The family has been cheerily filling bellies here since 1972, little has changed and…
Rice and Noodle
96 Dumbarton Road,
Glasgow,
G11 6NX
With its small frontage, minimal seating and proximity to pubs, Rice and Noodle could easily be categorised as your standard, run-of-the-mill takeaway outlet. An extensive menu with few surprises, all at moderate prices, further suggests this eatery is…
The Sisters Jordanhill
1a Ashwood Gardens, 512 Crow Road,
Glasgow,
G13 1NU
The more bohemian of the two Sisters restaurants is fitted out in rich green and tartan with twinkling lights. The menu is almost identical to its arguably more stylish branch in Kelvingrove, though the atmosphere feels more personal and homey at this…
Southern Spice
325 Sauchiehall Street,
Glasgow,
G2 3HW
A delightful surprise awaits those that enter this brightly lit, minimally decorated, restaurant. Among a plethora of Indian restaurants on Sauchiehall St and nearby, Southern Spice holds it own against much bigger, older and better-known…
Turkish Kitchen
120-122 Rose Street South Lane,
Edinburgh,
EH2 4BB
Located down an unassuming lane off Rose Street, Turkish Kitchen does a thriving takeaway trade but is well worth seeking out, not just for a post-pub kebab, but for a slap-up banquet of traditional Turkish cooking. Fret-cut sconces, decorative mirrors…
Voujon
107 Newington Road,
Edinburgh,
EH9 1QW
Despite sitting at the bottom of Newington Road, Voujon has always eschewed the traditional neighbourhood restaurant look and gone for a more polished, city centre feel. The primarily Bengali and North Indian menu has plenty of familiar names, but more…
Café Gandolfi
64 Albion Street,
Glasgow,
G1 1NY
If one restaurant can take credit for Stornoway black pudding becoming ubiquitous on the menus of contemporary Scotland this is the one. Back when the dish was deemed little more than offal Gandolfi was serving it on drop scones with mushrooms, inspired…
