Restaurants, Far East, Wi-Fi

A perennial player in the mix of Edinburgh's top Thai restaurants, Dusit proves that consistency needn’t be dull, dishing up the same brand of polished, Thai fine dining in the heart of city for over a decade. Nestled on Thistle Street away from the…

The west end outfit of Bar Soba is a more student-oriented affair than its arguably more stylish city centre sister. Exposed brick scrawled with Asian graffiti adorns the walls, while a large wooden block table with matching high stools runs the length…

The stylish City Centre branch of Bar Soba attracts a cosmopolitan mix of shoppers sipping wine, pre-clubbers enjoying unusual cocktails and diners looking for contemporary Asian food. All rub shoulders with ease as the bar area, with subdued lighting…

Bar Kuta is the latest addition to the group of Glasgow venues operated by owner Alan Tomkins, an impressive array already including notables like Urban Bar & Brasserie and Booly Mardy’s. Kuta’s sleek contemporary interior certainly achieves it’s…

Sandwiched as it is between two of the capital’s foremost arts venues, the Usher Hall and the Lyceum Theatre, this smallish concern will never lack for footfall. Pleasant and unobtrusive staff, gold-accented décor and soft lighting on small tables…

Owner Jing Si promises real Chinese cooking at Hong Fu Noodle Bar. The recently revamped menu has some genuinely unusual dishes, with Szechuan and Northern Chinese influences predominating. Gone are the ubiquitous prawn toast and chow mein, to be…

In a new home or a restaurant, basements have a reputation for being filled with flotsam and jetsam, with just the occasional gem showing up how a well an underground space can be used – Ruan Siam is one such space. While intimate, fairy-lit nooks will…

This is something different from the team behind both the Dhabba and Dakhin Indian restaurants - a bar with a small dining room to the rear that features Asia Pacific cuisine of an Indo-Chinese inclination. As we go to press, however, keys had just been…

Translating from Japanese into English as ‘one’ this noodle bar and sushi stop has been busy since opening on Dumbarton Road ten years ago. In common with its Queen Street twin, diners take up their places on benches alongside large wooden tables amid…

Veteran restaurateur Bill Parkinson has been in the business for 46 years and it shows. Service is a speciality: he wants people to relax while they eat. If you’re enjoying his pre-theatre menu before heading across the road to the Playhouse you might…

Given Thailand’s multitude of islands and strong fishing heritage, it is no surprise that Thai cookery enjoys such an affinity with seafood. Few restaurants, however, have married this to Scotland’s bountiful larder as well as Port of Siam. Sourcing all…

Changing owners in early 2013 has not affected the authentic Malay cooking that the Wau Café kitchen produces from the large, varied menu. The space is tiny, with no more than six tables and the décor is beyond basic yet the staff are friendly and…

Yokoso is a new venture opened in March 2013, quickly replacing its predecessor OKO. Similar Japanese-style food can still be found on the slightly smaller, more conservative menu, although the usual favourites such as noodles, rice and sushi still…

Absolute Thai is an unassuming treasure. On stepping through the curtained doorway, diners feel sequestered from the outside world. The restaurant may be small, but the limited space makes for a feeling of cosy intimacy with small touches of kitsch…

Bar Soba on Hanover Street is the Edinburgh outpost of a successful Glasgow chain, born of the unusual idea that a pan-Asian noodle kitchen might fit nicely in a busy pre-club venue. Upstairs is the bar, with graffitied walls, trendy DJs and omnipresent…

Lying just far enough outside the city centre to be considered off the beaten track, Causewayside is never the less blessed with some decent dining options, of which Celadon is one of the best. The atmosphere is casual but homely thanks to some rustic…

Smart and modern, Dragon-i occupies prime pre-theatre position opposite the facelifted Theatre Royal. The restaurant focuses on contemporary Eastern cuisine, served by friendly, well-organised staff, making it popular with a wide range of customers. The…

A veteran of the Glaswegian Japanese scene, Ichiban has been serving a steady stream of hungry punters for nearly 15 years – a sign their formula works. Take a seat on the long wooden benches while choosing from a menu containing sushi, bento boxes…

If you want to make a night of the Cameo, head here first or – probably better – afterwards for good chat fuelled by good food. The bright Eastern-inspired décor is a talking point in itself, but the comprehensive and colourful Japanese menu will soon…