Online booking, Budget, Child friendly, Wi-Fi, Pre-theatre menu

New breweries are springing-up across Scotland amid the craft beer revolution, but the country’s only German-style microbrewery sits apart from that trend, by drawing its inspiration from centuries-old Bavarian traditions. WEST can be found in most good…

With its reputation for authentic north Italian cuisine and rich seafood served in elegant surroundings, dining at Fratelli Sarti’s Renfield Street branch is meant to be a special occasion. Peruse the leather bound Tuscan specials and enjoy the light of…

The lavish interior of Cafe Andaluz, tiled within an inch of its life and hung with myriad Moorish lanterns, simply screams ‘Spanish’, so oddities like soy and chilli prawns or confit duck stand out for the wrong reasons. But according to Cafe Andaluz…

Set in the heart of Candleriggs, Guy's is an unusual find, it has the feeling of a place where something extraordinary could happen. Eclectic décor reflecting the owners fun-loving tastes – film posters, white wood paneling hung with paintings, china…

You’d think Arisaig’s location around that climate-free covered-style courtyard would pull in weather-beaten punters all day long, but although evening crowds throng, the cobbled delights of Merchant Square are a tad more sedate around lunchtime which…

Hidden away in an unprepossessing area of Musselburgh is the impressively restored collection of Victorian buildings at Eskmills. The Birdcage is housed in an Egyptian-style administrative building for what was once a cotton and rope manufacturer. At…

Housed in the former Sheriff Court there are few building fronts as impressive anywhere in the city. Gone are any remnants of law court life. Split between a ground floor with a massive glitzy cocktail bar, and an upstairs restaurant that has a more…

Di Maggio’s have a reputation for no nonsense US-Italian fare, big flavours and generous portions. Though each branch shares the same evening menu, the Southside branch, its canopied windows overlooking Shawlands Cross, opens earlier at weekends…

Di Maggio's is nearing its 30th year in Ruthven Lane, a statistic attributable both to its family friendly atmosphere – there's a play area especially for kids – and consistency. Located on a cobbled lane a stone’s throw from Byres Road, the west end…

Walking through the porch entrance to Gambrino transports you from the bustle of Great Western Road to a Tuscan trattoria. From the terracotta floors to exposed brickwork walls, worn table-tops and dried flowers, there's a warm, traditional feeling that…

Scallops wrapped in pancetta is a good way to start in this large, airy and stylish basement dining room. The portion is generous and the scallops not overcooked. The antipasto misto is described as a signature dish, but is a little disappointing. It…

Despite the beefy name, this atmospheric offshoot of the Hilton Hotel has developed some delicate and subtle touches of late. With foodie flourishes such as pickled cherries, crowdie snow, chicory marmalade, citrus jelly and avocado sorbet sprinkled…

Clark & Sons is so big it could be could be mistaken for a hotel dining room. Comfy fabric booths, plush sofas and floor to ceiling windows give it an ultra contemporary feel. The bar and restaurant are at their best at the weekend when the…

Owing more to Uncle Sam than the Old Country, Di Maggio’s can be relied on for hearty American-Italian fare. The Theatreland branch, well located for the Concert Hall, Pavilion and the cinema, does a fine line in pre-theatre offers with two courses for…

There are many restaurants serving Italian food for the masses, what singles Tony’s out is the service.. It’s polished and on a par with more expensive establishments. The food is not bad either and ribs dish to start is a substantially meaty choice.

Prior to Tony Macaroni’s arrival, successive operations have failed to find the correct formula for a tricky spot at the bottom of Byres Road. Affordable dining, coupled with the quality concurrent in its five other restaurants across Scotland, has…

The black pudding here (or ‘butifarra negra’) might owe more to Stornoway than Seville, but that’s not necessarily a bad thing. This cheerful little restaurant embraces the spirit of Spanish food more than the letter, and putting together Scottish…

Once headquarters of the Bank of England, the restaurant still has a feel of money about it. With original features like wood panels and an Art Deco ceiling offering a diffused soft light. With striking paintings and leather-clad booths, the overall…