Late dining, Wi-Fi, "Glasgow"

Yokoso is a new venture opened in March 2013, quickly replacing its predecessor OKO. Similar Japanese-style food can still be found on the slightly smaller, more conservative menu, although the usual favourites such as noodles, rice and sushi still…

Exposed brickwork and duct pipes give Bukharah an industrial feel that is complemented with contemporary furnishings, warm lighting and carefully positioned partitions that create an atmosphere more intimate than a space this size should. The…

Walking through the porch entrance to Gambrino transports you from the bustle of Great Western Road to a Tuscan trattoria. From the terracotta floors to exposed brickwork walls, worn table-tops and dried flowers, there's a warm, traditional feeling that…

When it comes to knowing what students want, you’ve got to hand it to Ketchup. Set on the ground floor of a block of Ashton Lane venues, the American feel may not quite fit the cobbled lane, but inside, large booths and benches are crammed full of teens…

A vast, open-plan space, its floors linked by escalators like a shopping mall or an airport, the Alea casino at Springfield Quay could be anywhere. Make your way through the gaming tables to the Red Leaf restaurant, however, and you know you’re in…

Opening its doors in September 2012, Lychee Oriental is already building an impressive reputation. On entering, you are greeted by a jovial maître d' and neutral, comfortable interiors. The food is similarly simple and elegant – manageable portions of…

An unappealing exterior does nothing for this restaurant, positioned at the studenty end of Sauchiehall Street amidst rivals and alternative eateries. Once through the door, plastic wine lists and wonky wooden tables look in need of a refresh in the…

Despite its celebratory name, the décor and atmosphere at Viva Brazil are quite restrained – perhaps a reaction against the excessive ‘carnival’ vibe that some Americas restaurants reach for. Here, it’s all about the meat. For this is a churrascaria, a…

Anatolia Chargrill is first and foremost a grill restaurant, where chicken and lamb are sliced, skewered, charred, and served with traditional rice and vermicelli. It’s got a central location and an impressively large space inside that balances Turkish…

Opened by Kenyan owners in 2011, Scotland’s first pan-African bar and restaurant is a unique experience. It’s a great venue for people watching: diners from Glasgow’s African community create a welcoming atmosphere with sharp fashion and animated…

It would be a mistake to judge India Quay by its shiny, corporate appearance. It is a family-run concern from the people behind the Himalaya restaurant in Paisley Road West – which claims to have served the first staff curries and home-style dishes in…

Prior to Tony Macaroni’s arrival, successive operations have failed to find the correct formula for a tricky spot at the bottom of Byres Road. Affordable dining, coupled with the quality concurrent in its five other restaurants across Scotland, has…

With the opening of Piccolino e Vino in Newton Mearns, the La Vita ‘family’ now includes four restaurants across the country. This expansion is indicative of the popularity of its operation in George Square, which can serve upwards of 1000 diners on a…

Taking inspiration from New Orlean’s ‘Holy Trinity’ Cajun cooking, this American-themed venue has a combined focus on soul food, music and cocktails. Divided bar/lounge style, with one area focused on food the other on drinks, with décor that may feel…

Established in 1988, City Merchant's reputation as one of the best fish restaurants in Glasgow is as much down to owners who pride themselves on the freshness of their seafood as it is to the resulting cuisine that is undeniably impressive. A decadent…

Charcoals has been lavished with awards in the past year, picking up a Best of Glasgow title in the Scottish Curry Awards and Outstanding Maitre d’ in the Glasgow Restaurant Awards. It is immediately apparent why manager Ali scooped the accolade as he…

This unique venue has the right formula for success – its trendy location, eco ‘Grand Designs’ sky-lit interior, food with thought and provenance paired with sophisticated, copious wines and whiskies ensure a cultured following. Food is weighted to…

This modern tandoori restaurant offers mid-range dining on the busy main drag of Sauchiehall St. Sleek service meets Bhangra and Bollywood bling in an intimate but comfortable setting. Images featuring Bollywood stars and cultural icons adorn shiny…

What’s on offer in this upmarket eatery is far removed from the rustic style of cooking you’ll find in any roadside café after which it is named. The chefs have previously cooked for India’s rich and famous bringing with them a majestic, refined…

The growing trend for sharing plates is capitalised on at this Byres Road venue. It is well suited to larger groups making a meal part of their night with popular Italian cuisine laid out in miniature over four pages of a vast menu. The monkfish and…