Fish & seafood, Child friendly

Sushiya is Edinburgh’s bite-sized taste of Tokyo, as tiny, bright and inviting as the futo maki sushi. With only 25 covers it is undeniably small, but the stylish, minimalist interior keeps the feel spacious even when it’s busy and there’s a steady…

No place captures the energy of the Finnieston renaissance better than Crabshakk, a few years old but still packed to the rafters most evenings. At the bar and on the mezzanine, diners sit beside, opposite – practically on top of each other. Brushed…

An up-to-date review of Maxies will appear here shortly …

]Sitting up in the rafters of this great Glasgow institution, in amongst the fairy lights and green, leafy plants, one can feel quite smug: although the brasserie menu may be less grand than the downstairs courtyard, you can still sample excellent…

You’d think Arisaig’s location around that climate-free covered-style courtyard would pull in weather-beaten punters all day long, but although evening crowds throng, the cobbled delights of Merchant Square are a tad more sedate around lunchtime which…

Once headquarters of the Bank of England, the restaurant still has a feel of money about it. With original features like wood panels and an Art Deco ceiling offering a diffused soft light. With striking paintings and leather-clad booths, the overall…

What the Cabin lacks in location (a rather uninspiring spot on the Whiteinch-end of Dumbarton Road) it makes up for in quality cooking and bags of character. The outside is decorated with sophisticated art deco-style lettering, but inside it is…

The informality of the Mussel Inn is one of its principal attractions – a relaxed, almost café-esque atmosphere that’s enjoyably appropriate for the experience of tearing mussels from their shells, getting fingers dirty and dipping bread into the…

If you want to make a night of the Cameo, head here first or – probably better – afterwards for good chat fuelled by good food. The bright Eastern-inspired décor is a talking point in itself, but the comprehensive and colourful Japanese menu will soon…

Named after a mythological maiden who died of heartache on the Bay of Naples, La Partenope offers a taste of Napoli on Dalry Road. This family restaurant is operated by a sibling trio: chef Paolo creates magnificent dishes, brother Renato is the…

If you are a lover of both wine and jazz, then Whighams has pretty much got it covered. Their Sunday-night jams and monthly wine-tasting events are in with the West End bricks, occasions suitably enhanced by the bar’s candlelit cellar atmosphere. The…

All too often Scotland’s best seafood is spirited off to the fine dining tables of Madrid and Paris. Somehow, and we can all be genuinely grateful for their efforts, the Kishorn Seafood Bar has since 1996 been stemming the tide at least long enough to…

Overlooking Elie’s sandy bay, the Ship Inn offers well-prepared, comforting fare in a relaxed and sociable setting. The cosy bar with timber beam ceiling and roaring fire leads to two further dining rooms and a balconied first floor overspill. Décor and…

The Buttery is the only ‘destination’ restaurant in Glasgow that actually feels like a quest to get to, hidden in no-man’s land near the M8. Hushed tones, stained glass, ornaments everywhere – it’s full of character, as well as fine food (and not just…

It’s nice to see roast salmon on a Glasgow menu, and even nicer to have thoroughly crispened, blackened skin that gives way to robust flesh with heaps of flavour. It’s typical of the Two Fat Ladies restaurants, where produce is high quality and cooking…