Budget within 5 miles of Edinburgh

New to Meadowbank, Japanese restaurant Nagoya feels like it needs a little time to grow into itself. Let’s hope that it does, because this is an area that sorely needs a cosy neighbourhood restaurant or two. It’s a promising beginning – a neat-as-a-pin…

Husband and wife team Colin and Irene Chiu run this friendly neighbourhood restaurant perched just off the main road through Meadowbank. Named after an emperor’s summer palace, Xanadu’s own decor is simple and functional with Chinese scenes on the pale…

Billing itself as Edinburgh's new home of 'soul food' this Afro-Caribbean take away in Meadowbank has big plans: lunchtime opening starts in May 2012 and they are scouting sites for a dedicated restaurant. These are bold moves for a tiny site with just…

Meaning ‘home’ in Swedish, Hemma is the latest addition to Mike and Anna Christopherson’s string of Scandinavian style bars. And with its soft furnishings and quirky interiors, it does indeed have a laidback, homely atmosphere, despite the modern feel…

From its location to its choice of pizza toppings, Kilderkin is slightly odd but pretty great. Initial impressions are of a slightly dodgy boozer, with its dim lighting, basic decor and unprepossessing exterior. Inside, however, you’ll find one of…

Easter Road’s Ricebox is a top-quality Chinese takeaway. The menu is as extensive as you could hope for, with a variety of standard and inventive dishes including a thorough range of pak choi and tofu options. Meals can be delivered or picked up and are…

Beer and burgers are the main draw at Holyood 9a, and both are worth a trip to this corner of the Old Town. A selection of 11 beers is permanently on draught and, combined with another 10 rotational pumps, constitutes one of Edinburgh’s best selections…

With its classic interiors and traditional pub front, one could be forgiven for mistaking the Auld Hoose as a run-of-the-mill, slightly antiquated boozer. But with a jukebox featuring the best of goth, punk and metal music, and being a meeting place for…

Bonsai Bar Bistro provides a clear rebuttal to the notion that Japanese cuisine in the UK is expensive and exclusive. The small but perfectly formed restaurant is known for its welcoming atmosphere and has a wide-ranging menu that offers something for…

Karen Wong is the name above the door and, unsurprisingly, the host’s personality is front and centre of this cosy Southside restaurant. The warm welcome and attentive service has been rewarded with a loyal clientele who return time after time since the…

Rivage may seem an understated presence from the outside, but there’s nothing low-key about the restaurant’s menu or the kitchen’s execution of it. Husband and wife team Ryad Meeajane and Catherine Thomson look after the kitchen and front of house…

It would be easy to wander past the narrow St Mary’s Street frontage of Empires. However, an inquisitive peer inside reveals a compact dark-wood interior that comes to life when illuminated by candles and coloured lanterns. A handful of ground-level…

With Boswell and Johnston supposedly meeting here, The White Horse has pedigree and 250 years on it remains popular with a diverse clientele. The stone walls provide some historic character but friendly bar staff and comfy seats contribute more to the…

Floor-shaking stamping, plaintive strains of Spanish guitar and passionate cries of ‘ole!’ might well accompany your meal at La Sal, thanks to regular performances from Alba Flamenca, the dance school next door to the restaurant. Formerly known as El…

Ending Easter Road’s exile from the Leith pub revival in some style, the Mash Tun (formerly misguided ‘style bar’ venture Utopia) is notable for the skill with which it does the simple things. The interior is a contemporary blend of freshly plastered…

The ever-reliable Shapla is still going strong after 19 years serving top-notch Bangladeshi cuisine and regional Indian specialities. Chef Abdul Kabir makes a selection of traditional dishes from his homeland alongside accessible favourites, all…

Anyone who lives in Edinburgh will tell you that perhaps the city's busiest dining thoroughfare, at least during the summer peak season, is also its least inspiring. There are a few gems on the Royal Mile, but statistically you're more likely to venture…

Kampong Ah Lee Malaysian Delight is a compact, canteen-style restaurant serving authentic Malaysian food in basic but comfortable surroundings. Its small shop front may be easy to miss, but it remains well known and popular with students seeking an…

When you head to Tanjore, and it’s heartily recommended you do, there are two reasons to bring an appetite. First, this is where to sample the finest Southern Indian cuisine in Edinburgh. Second, you’ll be tempted to order everything on the enticing…

Ajay Bhartdwaj, owner and head chef of Kalpna, has spent over 30 years correcting the particularly British sensibility that Indian cuisine ought be a meaty affair. Indian cookery in its most traditional form is almost entirely meat-free; something which…

Ideally positioned for much of Edinburgh’s student population, the Greenmantle is a busy Southside local. Offering a meeting place for university societies, as well as hosting their own quiz nights, live music, poker and Spanish nights, this bar always…

Busy with warm decoration and friendly staff, the tables of this Indian café are packed with regulars who the staff know by name. Chef and owner Alieu Badjan spent years in big restaurants but is now dedicated to serving the home-style food he knows…