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Rasoi Indian Kitchen

Rasoi Indian Kitchen
120 Dumbarton Road
Glasgow, G11 6NY
Phone: 0141 339 2068
Email:
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  • Food served: Mon–Thu noon–2pm, 5–11pm; Fri/Sat noon–2pm, 5pm–midnight; Sun 5–11pm
  • Number of wines sold by the glass: 5
  • Delivery: £1-£1.50
  • Also offers: Vegetarian options (at least ¼ main courses), Children's portions, Children's high chairs, Wheelchair access
  • Music on stereo: Traditional Indian/Bollywood
  • Capacity: 50
  • Largest group: 45
  • Open since: 2011

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  • Average price:
     £4.50 (set lunch)
     £14 (evening meal)
  • House wine: £11.95 per bottle
Eating & Drinking Guide

The 2012 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).

This review is taken from the current (2012) edition.

Having changed its name last year, Rasoi is now run by a family with years of experience throughout the city. The décor is low key, with the emphasis on a café-style approach. The prices are also more café than restaurant –but don’t be fooled, this is a charming little place, offering outstanding value for money, especially in the West End. Lunchtime offers include an all you can eat buffet – with over thirteen dishes – for £4.95, and a two-course menu at £4.50 including a drink. The à la carte is compact, but not overly restricting. The haggis pakora is rather bland, being merely a lump of regular haggis coated in batter; but the rich, tangy chicken puri saves the day. The garlic chicken main fills a large bowl, with massive tender chunks of chicken and goes perfectly with the expertly seasoned mushroom fried rice. The real winners here, though, are the tiffin box deals – three different dishes arriving in quaint metal boxes stacked on top of one another, with rice and naan. Certainly worth a visit, or two.

  • High point: Cheap and cheerful, without losing quality
  • Low point: Uninspiring haggis pakora

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