Navajo Joe

Catching the eyes of the passers-by in bustling Covent Garden, a monumental glass facade highlights the radiant tones and South-West American styling of Navajo Joe. Set in the epicentre of London's West End theatre district, the restaurant is split into a number of various laid-back dining and drinking areas. The ample menu draws on North American staples for a stunning selection of dishes, many with subtle influences from the Far East and Pacific Rim. The tasty Fajitas are a popular choice, as is the delicious Sea Bass Red Curry. Other South-Western specialities include the Asparagus and Oyster Mushroom Enchilada and Tequila Lime Chicken Chimichanga, served with mango salsa. A spectacular bar of clear under-lit marble spans the length of this fantastic double-height warehouse conversion, stocking the largest collection of premium tequilas, mezcals and rums in London from floor to ceiling. Downstairs in the basement Joe Below offers a unique space to keep the feel-good mood going through the night, with live DJs mixing up top tunes whilst the boys and girls behind the bar perform some mixing of their own, serving a superb selection of cocktails.

Text supplied by venue or third party.