Chi Restaurant & Bar
Stepping from the lift into Chi sees Aberdeen turn into Hong Kong - the bar’s tables and leather sofas could easily be in Wang Chi or Kowloon. The main restaurant is equally sleek with its dark wood, golden walls, and deep maroons creating a warm atmosphere which is enhanced by the black-clad, mini-army of smiling Asian waitresses. The menu presents a cross-Asian confluence of Thai, Vietnamese and Chinese favourites and half a dozen tofu dishes offer vegetarians (and particularly tofutarians) some real choice for a change. An outside terrace offers al fresco dining in summer and certain hari-kari in winter.
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