Experience rustic, family style cooking at award-winning French restaurant La Garrigue. Sample the tastes of Languedoc at one of the most authentic restaurants in Edinburgh (Hitlisted in The List Eating & Drinking Guide 2012) or visit our fantastic little bistro in Leith.
Silver Darling
North Pier
- Food served: Mon-Fri noon-1.45pm, 7-9.30pm; Sat 7-9.30pm. Closed Sun.
- Private dining: Up to 18 covers
- Also offers: Children's portions
- Capacity: 55
- Largest group: 50
- Open since: 1984
Tell us more about this place.
- Average price:
£15.50 (set lunch)
£31 (evening meal) - House wine: £14.50 per bottle
The 2012 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).
This review is taken from the 2011 edition.
In a unique setting on the upper floor of Aberdeen’s old Custom House at the mouth of the harbour, owner-chef Didier Dejean bring high-level French culinary skills to bear on fine local seafood.
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