The Blue Marlin Seafood Restaurant
This restaurant has ceased trading.
- Food served: Tue–Thu noon–2pm, 5.30–late; Fri/Sat noon–2pm, 6pm–late. Closed Sun/Mon
- Also offers: Pre-theatre menu
Tell us more about this place.
The 2012 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).
This review is taken from the 2011 edition.
Steve Hyatt's seafood restaurant, with a basic and unpretentious beach-house style interior, brings local and exotic fish and shellfish together in a menu that also blends simple grills with various international flavours from South African to Mexican. An early-bird menu offers good value.
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