Experience rustic, family style cooking at award-winning French restaurant La Garrigue. Sample the tastes of Languedoc at one of the most authentic restaurants in Edinburgh (Hitlisted in The List Eating & Drinking Guide 2012) or visit our fantastic little bistro in Leith.
Chez Roux
- Food served: Mon–Sun noon–2pm, 7–9.30pm
- Bar open: Bar menu available Mon–Sun noon–6pm
Tell us more about this place.
- Average price:
£21 (evening meal)
The 2012 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).
This review is taken from the 2011 edition.
Perched above the fishing village of Lochinver, among the unique landscape of Assynt, Inver Lodge Hotel is the setting for one of Albert Roux's three Scottish restaurants, offering fine modern European cuisine.
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