Mezbaan is Edinburgh's only restaurant dedicated to just traditional and authentic South Indian cuisine. We are now open for lunch. If you are short for time you can sample our express menu or for a more relaxed our a la carte menu.
Nerala
- Food served: Mon–Sun 11am–11pm
- Delivery: £1/local
- Also offers: Takeaway
This review appears in the The List's Eating & Drinking Guide 2008 – in the shops now or buy online.
Nerala offers a good selection of pizzas, burgers and kebabs. But the real reason to seek out this Govanhill takeaway is the authentic – and great value – northwest Indian food. Dishes range from the familiar (dansak, korma, rogan josh) to rarely encountered fare such as dahi bhala – fried lentil dumplings served in yoghurt with cumin and tamarind chutney. The tandoori options are recommended and should be accompanied by one of the excellent breads. There is also a broad choice of tikka meat-oriented 'chef's specialities', as well as a few vegetarian options. The bewildering array of mithai (Indian sweets) is for many people the reason to stop by.
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