Chinaski's
West End
- Average price 2 courses:
£11 (lunch)
£11 (evening meal) - House wine: £9.95 per bottle
- Hitlisted
- High point: Soundtrack
- Low point: Toilets somewhat neglected
- Food served: Mon-Sun noon-9pm
- Bar open: Mon-Sat 11am-midnight; Sun 12.30-midnight
- Open since: 2006
- Also offers: Wheelchair access
An unassuming exterior lacking apparent signage lends Chinaski's a certain immediate hipness. It is inspired in name by barfly/writer Charles Bukowki's alter ego, and there are subtle references to the beat writer, though with no theme-bar triteness: doodles on the menus, extracts of his wisdom posted in the toilets and an oil portrait of CB by a local artist and friend of owner Fergus McVicar. Opposite and reflected in the mirrored wall behind the bar is a nine-piece photo/print of the late John Peel, perhaps a reference to the well-informed collective music taste of the staff who know instinctively the best background soundtrack. The décor is almost zen-like, with clean shiny surfaces, fresh plants, a fish tank and huge glass shelves bearing more than 50 varieties of bourbon (as well as an outside heated deck). And standards in the kitchen are on a par with the aesthetic. A platter of pita bread and Greek dips is served with a black olive tapenade, home-made hummous and tzatziki with freshly-torn strips of mint. Thai green chicken curry comes with a sculpted mound of white rice and a lime wedge, and is as delicious as it is well-presented. Stylish, bohemian, fresh and, above all, a great place for a bite and a drink. Bukowski surely would have approved.
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