Phuket Pavilion
New Town
- Food served: Mon-Sat noon-2pm, 5-10.30pm; Sun 3-10.30pm.
- Private dining: Up to 40 covers
- Also offers: Children's portions, Children's high chairs, Takeaway, Pre-theatre menu, Post-theatre menu
- Open since: 2003
- Average price 2 courses:
£6.99 (set lunch)
£16 (evening meal) - House wine: £11.50 per bottle
The List's Eating & Drinking Guide 2008 is now in the shops. This review is taken from the 2007 edition.
Run by owner Kanchana Parkinson and backed by her husband William, this Thai eatery has gained itself a good reputation in the four years since it opened. Offering all the staples you would expect from any such regional restaurant and more besides, it's a popular stop for many people taking in a show at the nearby Playhouse, and its pre and post-theatre menus are useful if you're in the area. Or perhaps you might want to wait until the show goes in and the place has quietened down a little. [Not recently visited.]
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