La Potinière
- Food served: Wed–Sun 12.30–1.30pm, 7–8.30pm. Closed Mon/Tue. [Oct–May: also closed Sun eve].
- Number of wines sold by the glass: 6
- Also offers: Children's portions, Children's high chairs, Wheelchair access
- Music on stereo: Nothing
- Capacity: 30
- Largest group: 30
- Open since: 2002
- Average price:
£18.50 (set lunch)
£40 4-course menu only (evening meal) - House wine: £16/£18 per bottle
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The 2011/12 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).
This review is taken from the current (2011) edition.
Award-winning food is often accompanied by a great deal of pomp, but this modest East Lothian restaurant is decorated simply and relies on the appreciative chatter of diners for atmosphere, letting the food shine out. Being two of the founder members of the Scotch Beef Club, owners and chefs Mary Runciman and Keith Marley believe in using only the freshest and the finest ingredients available. The menu is brief – just two choices per course – and changes regularly according to availability and the seasons.
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