Mezbaan is Edinburgh's only restaurant dedicated to just traditional and authentic South Indian cuisine. We are now open for lunch. If you are short for time you can sample our express menu or for a more relaxed our a la carte menu.
Papa Gill's
- Food served: Mon–Thu 10.30am–12.30am; Fri/Sat 10.30am–1.30am; Sun 11am–12.30am
- Pre-theatre times: Mon–Sun 4–6.30pm
- Delivery: £1
- Also offers: Vegetarian options (at least 25% of main courses), Gluten-free options, Children's portions, Children's high chairs, Wheelchair access, Takeaway, Pre-theatre menu
- Capacity: 43
- Largest group: 20
- Open since: 1999
- Average price 2 courses:
£13 (lunch)
£13 (evening meal) - House wine: £10 per bottle
This review appears in the The List's Eating & Drinking Guide 2008 – in the shops now or buy online.
The Partick flagship of this modest Indian diner-café is something of a local institution, serving everything from filled rolls before noon to late-night curries, with a selection of burgers and other takeaway fare in between. Prices are reasonable. A second outlet operates further west in the suburb of Yoker (2372 Dumbarton Road/0141 951 4899). [Not recently visited]
Comments
- 1. queenofpartick, Glasgow – 1 June 2008, 8:43pmReport
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Papa Gills is an amazing wee place where the food is great and the staff is friendly,
Keep up the good work.
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