November
48 Buchanan Street
- Food served: Mon–Sun noon–9pm
- Bar open: Sun–Thu noon–midnight; Fri/Sat noon–1am
- Children welcome: after 8pm
- Number of wines sold by the glass: 7
- Also offers: Gluten-free options, Children's portions, Wheelchair access
- Music on stereo: Classics from 60s and 70s
- Capacity: 120
- Largest group: 35
- Open since: 2005
- Average price 2 courses:
£17.50 (lunch)
£17.50 (evening meal) - House wine: £7.50 per bottle
This review appears in the The List's Eating & Drinking Guide 2008 – in the shops now or buy online.
Situated right at the top of Princes Square, November is a light, airy cocktail bar and café which offers seating 'outside' on the balcony, looking down to the shops below, or under the interior's cupola. It offers a variety of dishes to tempt wearied shoppers or friends meeting up over a glass of wine. As well as sharing plates, such as the Mediterranean platter of olives, tomatoes, meats and various dips, there are light dishes such as bite-size Italian meatballs in pesto and tomato sauce, and smooth chicken liver pâté served with chunks of barely toasted rustic bread and a delicate pear chutney. More substantial servings include burgers, sandwiches and salads, as well as chilli, curry and pasta. But there are also options beyond the usual pub favourites, such as a risotto flavoured with asparagus tips and wild mushrooms and topped by a crisp parmesan tuille. Although the tables appear to be rather close together, November feels buzzy rather than crowded and, during the day, it offers a separate children's menu to cater for shopping families.
- High point: Pleasant location
- Low point: Service can be a bit slow
The LIST Card A13
This restaurant offers the standard 2-for-1 LIST Card promotion for:
Lunch: Mon, Tue, Wed, Thu, Fri
Dinner: Mon, Tue, Wed, Thu, Fri, Sat, Sun
Remember: book by phone (0845 166 6014) and ask for a LIST Card booking.
The LIST Card is a dining scheme that gives you promotional two-for-one offers at a range of restaurants in Glasgow, Edinburgh and beyond. Find out more.
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