Gusto
- Food served: Sun–Thu noon–10.30pm; Fri/Sat noon–11pm. [Extended in Festival].
- Bar open: Sun–Wed 10.30am –11pm; Thu–Sat 10.30am–midnight
- Number of wines sold by the glass: 19
- Also offers: Vegetarian options (at least ¼ main courses), Gluten-free options, Children's portions, Children's high chairs, Wheelchair access, Outdoor tables, Live music
- Music on stereo: Easy listening
- Capacity: 200
- Largest group: 42 or 70
- Open since: Nov 2007
- Average price:
£20 (lunch)
£20 (evening meal) - House wine: £14.25 per bottle
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The 2011/12 edition of The List's Eating & Drinking Guide is out now – only £5.95 (+p&p).
This review is taken from the current (2011) edition.
True to its name, Gusto has taste. The sleek black walls, romantic photos of Italy and the twinkling light backdrop create a classic ambience. The mezzanine dining area overlooks a long central table and surrounding clusters of diners. Gusto is not just about the food – it’s a chic space to chat and observe. That said, the cooking is also very palatable. Smoked duck is tossed with creamy tagliatelle, wild mushrooms and baby asparagus. Crushed new potatoes lie under slices of pork belly roasted in a sweet glaze. Melting pastry encases the exceptional apple and mascarpone tart. The house white is a lively Italian, Il Blanco, that complements many dishes. Front of house staff are attentive and courteous, and deftly weave their way through the close tables. On Sunday evenings, a jazz singer plays standards on the piano, letting a ray of vocal sunshine cut through the din.
- High point: Buzzing atmosphere
- Low point: Crowded at weekends
Reviews of Gusto (135 George Street, Edinburgh)
- 5. Bonnyblink, Edinburgh – 27 August 2011, 12:43pm
GustoReport -
Decor is lovely and we ate at a table tucked into the corner so it was not too noisy though wouldn't be so happy about eating at the long bar. A member of our party had a discount card which made the final bill very reasonable for what we had. We asked to swap spaghetti for penne pasta in one of the dishes and they were happy to do that. Food was tasty and the wine was good for the price.
- 4. Jane Scuttlefield, Edinburgh – 8 July 2011, 1:46pm
GustoReport -
What a fabulous evening we had at this restaurant. I'm usually sceptical about reviews by magazines but found the review on the List a true reflection of a stunningly good restaurant - what a treat
- 3. Lydia, Edinburgh – 11 April 2011, 11:04am
GustoReport -
Gusto is a superb restaurant on George Street. It offers a fun, dynamic dining experience coupled with tasty food, friendly service and a stunning setting. I have been a number of times and sampled many of the dishes on the menu from pizza to pasta - steaks to seafood. I think the pizzas are beautifully crisp and authentic - not the usual stodge you can sometimes come across. Perhaps thin crispy bases with ample toppings are not to everyone's taste but I think their pizzas are, for want of a better word, "elegant".
The pastas and risottos have always been perfectly seasoned and cooked as has the seafood. One of the things that stands out most about this restaurant is that the staff seem to truly enjoy work - always smiling and more than happy to help with any enquiry. I would definitely recommend Gusto to anyone who is looking for more than just a meal!
- 2. UJ, Corstorphine – 24 January 2011, 11:01pm
GustoReport -
This place is so noisy with clatter and chatter that it's almost like being in a nightclub. It's not my idea of an enjoyable meal to have to shout in the ear of the person next to me. Eating downstairs here is stressful and harassed, and feels more like an ordeal than an enjoyable experience. There are more intimate tables on the top level, which provided it's not too crowded, would be a much better place to eat.
As if the ambience wasn't bad enough, the food was lazy and skimped on ingredients, and was distinctly un-Italian in style and quality. The pizzas especially, were dire - hard to believe they can't even get pizzas right when they represent about a third of their menu. More akin to something you'd get in a motorway service station. If this place was in Italy it would go out of business straight away. I don't recommend it.
- 1. Bagpipes, Stockbridge – 24 January 2011, 10:47pm
GustoReport -
The appeal of this restaurant is skin deep. Two lovely tubbed olive trees welcome you as you enter this clattery but attractive restaurant. However, it all goes wrong when the food arrives, or at least it did for my party who endured the dry floury pizzas that couldn't even hold their own against Pizza Hut. Probably the worst pizza I've ever had the misfortune to eat that didn't come out of a freezer. My brother's steak was dry and accompanied by pre-cut bag chips. On a positive note, the wine was of good quality and so it should be at that price. There's plenty of crap Italian restaurants in Edinburgh but they're not usually this crap.
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