Pancho Villa's
- Food served: Mon–Thu noon–late; Fri/Sat noon–late; Sun 5pm–late
- Number of wines sold by the glass: 3
- Also offers: Vegetarian options (at least 25% of main courses), Children's portions, Children's high chairs, Wheelchair access
- Music on stereo: Mexican music
- Capacity: 150
- Largest group: 35
- Open since: 1997
- Average price 2 courses:
£8.50 (set lunch)
£16 (evening meal) - House wine: £12.50 per bottle
This review appears in the The List's Eating & Drinking Guide 2008 – in the shops now or buy online.
Mexican restaurants are often easily identified by their bright décor. Here, pink and terracotta walls, plus colourful Mexican art, make a rather large – and potentially draughty – space seem warm and inviting. The restaurant has a cheerful, lively atmosphere, making it a popular choice with large, happy groups of diners. The good range of starters includes the usual Mexican favourites – nachos, tacos, chicken wings and guacamole – as well as some less familiar dishes such as ceviche, a well-marinated but otherwise raw fish salad with salsa and some very hot jalapeños. Ribs are served in a tasty chilli and orange sauce that demonstrates a good balance between sweet and hot. Fajitas, quesadillas and enchiladas are all popular main courses. There are a few less common options, as well, such as a rustic lamb dish – thick, satisfying stew with mushrooms and garlic served on a bed of plain rice and topped with goat's cheese. Vegetarians may find themselves uncommonly spoiled for choice, with six main courses to choose from and as many starters. The food isn't fancy, but for a fun night out, Pancho Villa's fits the bill.
- High point: So many tequilas to choose from
- Low point: Easy-cook rice?
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