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1 May 2009
A combination of geography, climate and geology puts Scotland in an ideal position to exploit the modern taste for mineral water. David Pollock raises a glass to one of the country’s smaller producers.
22 Jan 2009
Highland Spring - Still Spring Water ••• Various stockists, 330ml glass bottle around £1.30. Filtered through land certified as organic by the Soil Association, this is pleasant without being remarkable. While being a refreshing drink, it didn’t…
2 articles.
Visit the award-winning Edwardian Kitchen Restaurant at Pollok House, Glasgow.www.nts.org.uk
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