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4 Sep 2008
Chris Stock, the newly appointed assistant bar manager of Edinburgh's Bramble Bar, shares his latest cocktail innovation with The List: 'I invented this one especially for cocktail competitions, and call it The Green Dragon Julep. I make it by smashing…
17 Jul 2008
Shervene Shahbazkhani recently won the Scottish heats of the 42 Below Cocktail World Cup in Edinburgh with her innovative cocktail, ‘Bring the Beat Back’. She describes how she made it; ‘I tend to follow what my instincts tell me to make. Most cocktails…
27 Mar 2008
‘If you want an interesting party sometime,’ the American novelist Robert Fulghum quipped, ‘combine cocktails and a fresh box of crayons for everyone.’ Today I’m doing the next best thing: I’m joining a cocktail class aimed at getting men back into the…
22 May 2007
The Meal When both YoSushi! and the original OKO shut their doors a few years back, some predicted the death knell for sushi in Scotland. The pair were sprawling joints and probably evidence that the local market for cold cooked rice, seaweed and…
Found 4 articles.
Full index and star ratings forover 500 shows from this year's Edinburgh Festival
2-for-1 offers at over 100 restaurants in Glasgow, Edinburgh and beyond…
Daily video highlights from the festivals
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