Sign in | Register | Email newsletters
Location: set your location
1 May 2009
The relatively recent focus on single-malt whiskies all but smothered the art and craft involved in blending but, as Josie Butchart explains, there’s a new sophistication in the world of blended whisky.
Visit the award-winning Edwardian Kitchen Restaurant at Pollok House, Glasgow.www.nts.org.uk
Pick up your copy of The Assembly Rooms Fringe programme, available in Edinburgh shops now.
Get exclusive 2-for-1 ticket offers, the latest reviews and our critics' top picks. Delivered 3 times weekly in August.
List your event with us right now. It's quick, it's easy and best of all it's completely free.